Menu page

Curated menus for weddings, office events, and family celebrations

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Breakfast

Muhurtham breakfast and early event tiffin

Idli, medhu vadai, and sambar served together
Idli, Medhu Vadai & SambarSoft tiffin favourites

Steamed idli and crisp medhu vadai served with hot sambar, coconut chutney, and milagai podi.

Ghee roast dosa with chutney
Ghee Roast DosaClassic breakfast favourite

Golden dosa with potato masala, tomato chutney, and a fragrant ghee finish.

Lunch

Veg and non-veg lunch service

Traditional South Indian veg meals served on banana leaf
Traditional Banana Leaf Veg MealsSouth Indian saapadu

Rice, sambar, rasam, poriyal, kootu, appalam, pickle, curd, and sweet served in classic order.

Vegetable biryani in serving bowl
Vegetable BiryaniBuffet-friendly main

Fragrant vegetable biryani paired with brinjal gravy and onion raita for lunch service.

Chicken biryani with egg and raita
Chicken BiryaniPopular non-veg choice

Long-grain chicken biryani served with boiled egg, brinjal pachadi, and cool raita.

Dinner

Reception and evening event menus

Chettinad chicken gravy in serving bowl
Chettinad Chicken GravyRich Tamil spice profile

Stone-ground masala, curry leaf finish, and deep flavour for parotta or biryani pairing.

Layered parotta served with salna
Flaky Parotta with SalnaReception dinner staple

Layered parotta served with vegetable kurma or chicken salna for evening buffets.

Wedding Specials

Traditional marriage feast combinations

Muhurtham saapadu wedding spread
Muhurtham SaapaduClassic sequence

Sweet, payasam, rice, sambar, mor kuzhambu, rasam, poriyal, aviyal, vadai, and curd in wedding service order.

Traditional South Indian sweets platter
Wedding Sweets SelectionReception dessert table

Kesari, gulab jamun, jangiri, laddu, badam halwa, and seasonal payasam choices.

Brahmin / Jain Menu

Satvik and onion-garlic-free options

South Indian satvik meal
Brahmin Wedding MenuTraditional pure veg service

Paruppu, ghee, sambar, mor kuzhambu, beans usili, kootu, appalam, curd rice, and sweet pongal.

Jain-style vegetable meal
Jain-Friendly BuffetNo onion, no garlic

Mildly spiced gravies, pulao, dal, mixed vegetable curry, phulka, curd, and dessert.